**Previously posted 4/1/13 Here are the recipes for the Friday Night Beer Tastings – Thank you for allowing us to try new things, but we won’t be going forth with the tastings. Recipes provided by Shannon “Firebug” Kimball Duck Fat Fries 1 1/2 pounds fingerling potatoes or yukon gold, scrubbed clean Kosher salt 3
Chocolate Truffles Recipe A couple of weeks ago I was lucky to be on Fox 4 News in the morning. I chatted with Carly about Downtown Lee’s Summit’s Annual Chocolate Crawl (last Saturday 2/2) and shared my favorite recipe for Chocolate Truffles. I got this recipe a few years ago from one of our chefs,
Snow Day Dessert Started the day off in my PJ’s sitting around, watching TV and all the crazy (non-stop) news. That lasted 2 hours. I decided to head to the kitchen and see what I could have fun making. Not enough ingredients for any kind of soup. No yeast, meant no bread. Wait a minute!
**previously posted 12/16/12 Downtown Lee’s Summit recently held a brand new event entitled the Cookie Walk. The idea was brought to Downtown Lee’s Summit Main Street Organizations Promotions Committee by committee member, Amy Robertson of Cameron’s. She told of her aunts in the St. Louis area attending an event annually and loving it. The DLSMS Promotions
**previously posted 12/16/12 In December, Downtown Lee’s Summit Main Street sponsored our first ever Cookie Walk. It was very successful! I (or should I say Sue) made my recipe for Coconut Macaroons. They are delicious! I hope you enjoy them, and we will see you in December 2013 for our 2nd Annual Cookie Walk.
**previously posted 11/19/12 I was asked by the Lee’s Summit Journal to share a recipe that can be made using leftovers from your “Turkey Day” meal. My favorite go to recipe for the holiday is my best friend Rebecca’s recipe for Zucchini Casserole. I’ve made every year for the past 15 years. It is easily adaptable for use with your leftovers!
**previously posted 11/5/12 Hot Cocoa in a Jar It’s that time of year again. Everyone is starting to bustle about buying presents. The craziness and stress of the season will soon be upon us! So, how about taking some time out of your “craziness” to spend with family and friends making gifts this year?
**previously posted 8/28/12 A “Pinteresting” Recipe Those of you that follow me, know that I am a Pinterest FREAK! I absolutely am addicted to “pinning”. I admit it! I “pin” daily, nightly, lunch time, all the time! I can’t help it! Ok, calm down….I decided I need to take my “pinning” a step further
**previously posted 8/1/12 Canning 101 Last Wednesday when Joanie Fahrmeier brought our weekly CSA in she announced she had a lot of extra tomatoes, like boxes full! So I decided, on a whim, to take 2 boxes and try my hand at canning. I’ve NEVER canned anything in the past! So, what to can? A
**previously posted 7/15/12 Pinterest Recipe – Black Bean Salad Sorry it’s been awhile since I’ve posted Pinterest “tested” recipes. The new website, blog and online shop have been taking more time than I thought. Make sure you check it all out! Pretty proud of the work I’ve done so far on it. Pinterest recipe this