Kid’s Thyme Culinary Camp wrapped up on Friday. We had 10 kids aged 5 – 12. So much FUN! We cooked, baked and learned all about food this week. One of my favorite recipes was the Potato Gratin with Rosemary Crust. I can’t even remember where I found it, but it is FANTASTIC. I’ve included
Chocolate Truffles Recipe A couple of weeks ago I was lucky to be on Fox 4 News in the morning. I chatted with Carly about Downtown Lee’s Summit’s Annual Chocolate Crawl (last Saturday 2/2) and shared my favorite recipe for Chocolate Truffles. I got this recipe a few years ago from one of our chefs,
**previously posted 12/16/12 In December, Downtown Lee’s Summit Main Street sponsored our first ever Cookie Walk. It was very successful! I (or should I say Sue) made my recipe for Coconut Macaroons. They are delicious! I hope you enjoy them, and we will see you in December 2013 for our 2nd Annual Cookie Walk.